Preda Fair Trade has a new mango chocolate bar designed by Rosemarie Pscheidl of the Fair Trade shop in Ainring, South Germany. It is made from 100 per cent Fair trade sourced ingredients.A cluster of Fair Trade shops in the region distributes it. The chocolate bar with pieces of mango chips embedded in is delicious […]
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Dedicated to the reduction of poverty, the alleviation of worst forms of poverty and deprivation through livelihood development projects, skilled trainings, production cash advances and profit sharing. The Project brings to the people community improvement projects that are answering the expressed needs, meets most urgent circumstances. It works in a most relevant, effective and efficiently planned and with low administration.
It is implemented with the full democratic participation of the beneficiaries and community members. There is an integrated implementing professional team of 63 employees. This project is expanding to the production assistance, organic certification and processing and marketing of Mangos of the Indigenous “Aeta” people, the most needy and marginal of society.
Nominated three times for the Nobel Peace Prize and winner of numerous awards.
Founder and General manager
Father Shay Cullen
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